Cooking Schmooking... On Food. On Life.
Friday, August 07, 2009
Mama's Little Baby Loves Short Ribs!
Sure, it would be nice if the pictures were in order, but am having techdif with uploading photos right now. hmmmmmm. Anyway, here's how I made the short ribs over eggs noodles...just not in order but you are smart, and can figure it out! [did anyone else know that eggs had noodles?]
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4 comments:
OH MY GOD. That meat looks so beautiful...where on earth did you get it?! And of course I'm longing for the final product as well...looks utterly scrumptious.
This little baby loves short ribs too! Next to lamb, they're my favs. They look good enough to cuddle up with :)
I got the short ribs at Raley's...and they were marked down because the date to sell expired that day...got em for about 3 bucks a pack!! How's that for savings? I was thrilled!
Short ribs mounded over some good, buttery mashed potatoes. It just doesn't get much better than that. Yum!
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