I made a batch of lasagna for us and the folks!
My favorite? Great canned Italian Sardines from Corti Brothers...with a "dusting" of cream cheese on a whole grain cracker. Omega 3, fiber, and pure yummy goodness. My husband, Dave, thinks I am nuts.
4 comments:
I'm just going to take your word for it on the sardines! :O)
I remember eating sardines on saltines with my father when I was very young, and liking them.
Maybe I'll give them a try again as I don't care for any of the other OMega 3 laden fish. (tuna, salmon are really the only ones I know about.)
Oh man! I'm getting the kids today. I have to come up with a lunch and a dinner.
"Aunt Peg, can we look in the candy drawer?"
"O.K."
"Aunt Peg, there isn't any candy in here!"
"Do I have any cigarettes left?"
"Yes"
"Then you children will just have to start smoking!"
I'm with DIL I'm not a big fan of sardines, but the lasagna looks great.
Peg,
You are sooooo funny!!
Post a Comment