Friday, December 26, 2008

Christmas Lamb


The lamb was delicious. Garlic, rosemary, lemon, mint.
The retro-dinnerware and linens were a hit. My aspic didn't
set-up in time....and we have lots of lime jello left.

2 comments:

Anonymous said...

Yum, it was delicious. Thanks for having us over.

-Jenny

Hahn at Home said...

We had a great one too - of course, I didn't cook - pork loin in a cranberry sauce - fabulous.

Yours looks delicious. Glad you were there on the Eve...hope Dave is doing okay!